Mashed Red Potatoes With Garlic And Parmesa

The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!
Ingredients:


2 1/2 lbs red potatoes, unpeeled,quartered

3 cloves garlic, peeled

2 tablespoons butter

1/2 cup milk

1 teaspoon salt

1/4 cup grated parmesan cheese
Directions:



1 Put potatoes and garlic in lg pan.

2 Cover with water.

3 Bring to a boil.

4 Reduce heat and simmer for 25 minutes, until potatoes are tender.

5 Drain well.

6 Mash with the butter, milk, and salt.

7 Stir in the parmesan cheese.