This is an exotic less time gaining , easy to make ginger spiced prawn recipe will surely be a hit at your dining. It has the amazing restaurant touch, ginger and nuts enhances its taste , whereas fresh red chilis gives spice to the recipe, yogurts compliments the prawn flavor.
Ingredients
Big prawns ½ kg
Fresh red chili 3
Garlic clove 2
Peanuts 2 tbsp
Pistachios 2 tbsp
Ginger 4 tbsp
Black pepper 1 tsp (crushed)
Red chilies 1 tsp (crushed)
Yogurt 3 tbsp
Coriander 2 tbsp (chopped)
Oil 3 tbsp
Salt to taste
Butter 2 tbsp
Cooking Directions
Finely chop the ginger, peanuts and pistachios.
Also finely chop the fresh red chilies.
Heats oil in a wok and sauté the garlic cloves.
Add the ginger, peanuts, pistachios and fry for 3 - 4 minutes.
Add the finely chopped fresh red chilies and yogurt.
Now add prawns and crushed red chili. Mix well.
After 3-4 minutes add salt, black pepper and chopped coriander.
Lastly add butter and serve.
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